January 26, 2010

Inspired Kitchen Creations

I went to the grocery store after work today and discovered a new brand of sausages at Ralph's. I picked up the Aidells Habanero and Green Chile flavor and lucky for me, there was a suggested recipe right there on the packaging.

So, along with a few other things, I picked up the items that they recommended and came home to put them all together. I also thought to try out my new camera and apron too....so here goes what I came up with tonight for dinner!

It was as simple as taking all the ingredients you see here, and putting them together. Super easy, and it ended up being really good too.

I felt so much more like I was supposed to be in the kitchen because I was wearing my new digs. I really liked the apron! :)

This was the first time that I'd chosen to use whole wheat pasta, and it actually worked really well. I probably didn't cook the red peppers enough....because I was super hungry....but it was a very delightful combo.

Next time you're in a rut for something new for dinner, try this. Took no more than 20 minutes to put together and cook. If I think of a name, I'll let you know. :)

1 comment:

All Things BD said...

I LOVE Aidelle's sausages. My favorite is still Chicken and Apple. Just discovered that HEB carries them in little linkies-size packages, perfect for breakfast! :)

That dish looks delicious. I've been afraid of whole wheat pasta, but I'll have to get over it and try it out.